Fine Dinning Festive Season

Fine Dinning Festive Season

This holiday season, we hope you’ll embrace the warmth of home, the joy of delicious meals, and the cozy moments shared with loved ones. To make your celebrations extra special,...
The best for you -> Easter is around the corner!

The best for you -> Easter is around the corner!

As Easter approaches, we want to make sure your holiday celebrations are nothing short of spectacular. With this in mind, we would like to remind you to place your orders...
Organic Polenta with Dried Wild Mushrooms

Organic Polenta with Dried Wild Mushrooms

Ingredients 1 cup of dried wild mushrooms - Organic Mix2 tablespoons of extra virgin olive oil Pamako Blend1/2 medium onion, finely chopped2 garlic cloves, choppedSalt to taste2 teaspoons all-purpose flour½ cup...
Alt text: Black trumpet mushrooms and asparagus sautéed in a pan with lemon zest and thyme

Black Trumpet Mushrooms with Asparagus

A light yet elegant dish that pairs earthy black trumpet mushrooms with tender asparagus, bright lemon zest, and thyme for a fresh, flavorful side or starter.



Porcini and Black Trumpet Mushroom Risotto

Porcini and Black Trumpet Mushroom Risotto

A creamy, comforting risotto made with porcini and black trumpet mushrooms, layered with earthy flavor and finished with parsley for a rich, satisfying dish.

Black Trumpet Arancini Balls

Black Trumpet Arancini Balls

Rinse the mushrooms and soak in hot water for around 15-20 minutes (300ml) Rinse the rice and cook in a sauce-pan with the liquid from the mushrooms Bring the rice...